BRITISCHE FORSCHER ENTDECKEN LÖSUNG UM TREIBHAUSGASE IN DER VIEHINDUSTRIE ZU REDUZIEREN Wieaktuelle wissenschaftliche Erkenntnisse zeigen, sind die durch die Viehwirtschaft verursachten Methanemissionenweltweit höher als ursprünglich angenommen.
The realities of climate change and shifting consumer preferences for responsible,sustainable products have sparked a paradigm shift in the food industry, one that isleading food companies and farmers alike to rethink the way food is produced andmanufactured.
When Elon Musk started Tesla Motors in 2003, he didn’t aimto end our car culture – just to make it cleaner. Likewise, pescatarian businessman Michael Mathers doesn’t aim to endour global love of beef and milk – but with a new product called “Mootral” he does want to reduce their impact on climate change by […]
Application of Mootral Reduces Methane Production by Altering the Archaea Community in the Rumen Simulation Technique
The reduction of methane emissions by ruminants is a highly desirable goal to mitigate greenhouse emissions.
Auf der Weltausstellung in Kasachstan stellt Zaluvida einen neuen Ansatz zur unmittelbaren Reduktion von Methangas bei Kühen vor Astana, Kasachstan, 10. August, 2017 – Mootral präsentiert im Rahmen des Future Energy Forum während der Weltausstellung in Kasachstan eine neue Lösung zur unmittelbaren Reduktion von Treibhausgasen. Aufgrund des schleppenden Umstiegs auf umweltfreundliche Technologien ist eine unmittelbare […]
Press Release WORLD’S FIRST CARBON CREDITS GENERATED FROM CATTLE BURPS In lead up to COP26, Swiss-British Agritech firm Mootral launches the world’sfirst carbon credits generated from cattle burp emission reductions Mootral now seeking further $2.5 million to close current seed funding round with Series A round to follow later this year Rolle, Switzerland – April […]
Press Release ONE IN TWO CONSUMERS IS WILLING TO PAY MORE FOR CLIMATE-SMART MILK Life-science group Zaluvida announced today that the results of several surveys* conducted across Europe and North America confirm that 50% of consumers are willing to pay more for climate- smart products. Over 80% of the people polled expressed their concern about […]
6 December 2019 Methane emissions that result from the digestive process of livestock are responsible for approximately 30% of global anthropogenic methane emissions (https://ccacoalition.org/en/resources/reducing-enteric- methane-improving-food-security-and-livelihoods). These enteric methane emissions are a result of fermentation that occurs as biomass consumed is broken down in the digestive system of ruminants, such as cattle, sheep or goats. Mootral, […]
Meat production accounts for a staggering 14.5 percent of global greenhouse gas emissions globally. Though land use, feed production, and transport account for a portion of these, the animals themselves actually emit a fair amount of them just by existing. Take cows, for example. They have a complex digestive system that splits their stomach into […]
This cow food could help stop global warming. “Mootral” is a natural feed supplement that’s added to normal cow feed. It reduces bacteria that cause their stomach to produce gas, and promotes bacteria essential for cows’ immune systems. Cow’s stomachs are separated into four compartments. When food passes through the rumen, it is fermented and […]